Seas Catering

The Surf is up…

and the nets are down…

at Seas Catering

It wouldn’t be Maine and New England without seafood in every possible preparation. From Lobster and Crab Boils to stuffed seafood to freshly caught fish fillets the surf is always up and the lines are out for the flavors of the Seas.

Below are the most requested menu items:

Charting the Course

Appetizers and Hors d’oeuvres

Gravlax on Crostini

Served with cream cheese, capers, red onions, and sweet dill

Italian Summer Torta

A blend of cheeses, basil pesto, sun-dried tomatoes, and pine nuts. Served with house crostini or bruschetta, or a selection of biscuits and crackers

Signature Bacon Jam

Homemade, slow-cooked bacon jam served with a variety of fresh bakes or toast. This is a new house-creation – so be sure to ask about availability!

Mainsails 

Courses from the Water

Classic New England Lobster Boil – (market price)

The traditional lobster boil with all the fixings – done in kitchen, on site or beach-side

Creole Boil – (market price)

Borrowing an event from our New Orlean’s relatives – this is a great party event and can be served on newspaper. Lemon wedges and Cajun Seasonings compete this Mardi Gras favorite

“Treasure Island”  Crab Cakes

Freshly breaded crabmeat, pan fried, and topped with a zesty citrus remoulade

Stuffed Lobster

Stuffed with seafood, breadcrumbs, and herbs then baked in a delicate cheese sauce

Classic Salmon Fillet

Grilled or poached with lemon butter and fresh dill

Grilled or Broiled Haddock

Tossed in breadcrumbs and salted in Mâitre d’Hôtel Butter

StaySails

Sides and Accompaniments

LOX & Crostini – Alder-wood smoked salmon on home-made crostini with cream cheese, capers, and fresh dill

“Lobster en Croute” Maine lobster wrapped in cheeses and puff pastry baked to perfection 

Shrimp (by the pound) – with all the accompaniments – market rate

Shrimp Sandwiches – Shrimp & lobster meat, cream cheese, Parmesan cheese , tomato’s, scallions, and fresh garlic 

Make us part of your next New England Adventure!

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Seas Catering

500 Southborough Drive South Portland, Maine Suite LL3

seascatering.com 

(207) 747 – 5319

Seas Catering is committed to providing Vegetarian, Vegan, Gluten-free, Nut-free, Certified Organic and additional sourcing options that relate to the well-being and enjoyment of our guests. Please let us know of any allergies or special requests.

All proteins are cooked until the required doneness of each product is reached. We are not able to serve raws items.

Note: Consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.